Week 4
Showing 41–46 of 46 results
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THAT NIGHT IN ITALY
Chicken Piccata Pasta with White Wine & CapersGluten Free
Contains Dairy
Hover For Ingredients Chicken breast, gluten free flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), cayenne pepper, olive oil, capers, white wine, lemon juice, water, butter, parsley, salt, black pepper, heavy cream, gluten free spaghetti pasta (corn flour, rice flour, mono and diglycerides of fatty acids), asparagus, herbs & spices0 out of 5Tender Rossdown chicken breast tossed in our house made lemon caper piccata sauce with gluten free spaghetti pasta, asparagus & fresh herbs
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THATâS HOT
Blackened Creole ChickenGluten Free
Contains Dairy
Spicy
Contains Shellfish
Hover For Ingredients Chicken breast, italian seasonings, chili powder, garlic powder, cayenne pepper, black pepper, celery salt, olive oil, golden potatoes, vegan butter, coconut milk, butter, lemon juice, paprika, onion powder, oregano, parsley, gluten free worcestershire sauce, bok choy, herbs & spices0 out of 5Our spicy blackened chicken breast served over our signature golden potato mash with house made creole butter & steamed bok choy
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THE SCARLET BITE
Red Wine Braised AAA Sirloin & ChorizoGluten Free
Hover For Ingredients AAA sirloin strips, olive oil, garlic, onion, red wine, bay leaves, water, cornstarch, tomato paste, gluten free chorizo, Montreal seasonings, salt, black pepper, mushrooms, kale, herb & garlic seasonings, golden potatoes, vegan butter, coconut milk, herbs & spices5.00 out of 5Braised AAA sirloin strips simmered with red wine, tomatoes, mushrooms, gluten free chorizo and spices served with our signature golden potato mash and herb & garlic steamed kale
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THE SEOUL BOWL
Korean Beef Power BowlGluten Free
Spicy
Contains Shellfish
Hover For Ingredients Lean ground beef, garlic, olive oil, sriracha, sesame oil, ginger, gluten free tamari, organic raw coconut sugar, kimchi (napa cabbage, radish, rice paste (water, rice powder), kelp base sauce (kelp extract, sorbitol), red pepper powder, garlic, fermented anchovy sauce (anchovy, salt), salt, Korean leek, onion, chives, fermented shrimp sauce (shrimp, salt), lactic acid bacteria, ginger), lime juice, light mayonnaise (water, soybean oil, modified cornstarch, sugar, corn, maltodextrin, liquid whole egg, vinegar, salt, liquid egg yolk, mustard, lactic acid, potassium sorbet, phosphoric acid, dried onion, dried garlic, calcium disodium EDTA, spice), organic tricolour quinoa, purple cabbage, green onion, sesame seeds, cucumber, herbs & spices0 out of 5Lean ground beef cooked with fresh ginger, tamari, sesame & sriracha over organic quinoa with fresh kimchi, purple cabbage, cucumber & our light sriracha aioli
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Medi Terranean Diet
WHOâS YOUR FALAFEL
Mediterranean Falafel BowlGluten Free
Contains Dairy
Vegetarian
Hover For Ingredients Chickpeas, kale, chickpea flour, olive oil, salt, paprika, tahini, garam masala, onion, garlic, lemon pepper, lemon juice, chili flakes, cayenne pepper, quinoa, tomatoes, cucumber, parsley, mint, green onion, lime juice, red onion, white vinegar, apple cider vinegar, maple syrup, cucumber, radish, feta cheese, olives, herbs & spices0 out of 5Our house made falafels baked with Mediterranean spices and served with fresh quinoa tabbouleh, garlic lemon hummus, feta, cucumber, pickled red onion, crisp tomato, radish & kalamata olives
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Wild Cajun Basa
with Quinoa Tabbouleh & Chopped SaladGluten Free
Contains Dairy
Pescatarian
Hover For Ingredients Wild ocean wise basa, cajun seasonings, organic tricolour quinoa, Roma tomato, cucumber, parsley, fresh mint, green onion, salt, lime juice, olive oil, black pepper, feta, kalamata olives, radish, lemon, herbs & spices0 out of 5Wild ocean wise cajun basa over Mediterranean quinoa tabbouleh with fresh Roma tomato, feta, radish & Kalamata olives