Description

Gluten free penne pasta tossed with olive oil, Roma tomato, kalamta olives, fresh mint, cucumber, red onion and our lemon caper dressing topped with grilled chicken breast & crumbled feta cheese

Gluten free penne pasta (white rice flour, brown rice flour, corn flour, quinoa flour, mono and diglycerides), chicken breast, olive oil, red wine vinegar, lemon juice, salt, black pepper, oregano, Roma tomato, red onion, cucumber, kalamata olives, capers, dried dill, parsley, mint, feta cheese, Greek seasonings

calories 787 / protein 49g / carbs 60g / fat 39g / fiber 5g